AUCTION Phase-I : Brewery Memorabilia & Restaurant Equipment : On-line bidding now open. Begins closing Sunday June 22 at 4:00 PM.

We are selling at auction the amazingly eclectic collection of antique & vintage brewery memorabilia,  fabulous contemporary art by Michael Stoughton of NYC & Gordon Carlisle, etc. Also includes restaurant, bar & kitchen equipment such as refrigeration, ice machine, under-counter dishwasher, Blodgett oven, etc. Toast POS, SLA3 & APS sound equipment, tough beer trays, obsolete tap knobs, Apple Computers, retail store mannequins, building supplies, etc., etc.

All the unique decor that made The Portsmouth Brewery & Jimmy LaPanza Lounge famous are in this auction : the large 6-ft. Michael Stoughton tin figural wall art, the Imperial Pint Club King & Queen, antique Eldridge Lager RPOG glass sign, the Ezra LaFleur store sign, the notorious LaPanza velvet nudes, the LaPanza wrestlers & circus folks, etc. Don’t miss the opportunity to own a piece of Portsmouth history ! It’s all here ! 

Please review the hundreds of pictures posted here.

Please download the PDF Auction Items list, posted here, as well.   

Auction List download by clicking here

Bidding will be on-line. There are 100’s of photos posted here. We also encourage you to attend our open house / preview sessions. We will have 3-days of open house previews so you may view each item in-person. Open house previews held on-site at The Portsmouth Brewery, 56 Market Street in downtown Portsmouth. 

Open house dates : Sunday June 15th from Noon to 4PM; Sunday June 21st from Noon to 4PM; Sunday June 22nd from Noon to 4PM.

Or by appointment with the Auctioneer. 

Bidding for this auction will be on-line only. 

* Bidding strategies, see below. 

We will be working conjunction with the Concord Auction Center in that we will be using their New England High Bid on-line bidding platform for this auction.

You will need to register with the High Bid platform prior to bidding. To register to bid and to place bids please use this link (cut & past, sorry no hyperlinks allowed here) …

BIDDING SITE CLICK HERE

The platform will begin taking bids at noon on Friday June 13th. The final bidding begins to close on Sunday June 22nd at 4PM

Pick-up : Winning bidders should plan to pick-up your items on Monday or Tuesday from 12 noon – 7PM. Arrangements can be made to pick-up larger items.

Winning bidder’s are responsible for the removal & transportation of their items.  Some larger items, such as the large beer mug trade sign on the front of the building, will most likely require professional rigging. This will be the responsibility of the winning bidder.

Payment :  You will need a credit card on file to register with High Bid. Your purchases will be charged to your card following the end of the auction.

Everything is sold “as is”. It is the bidder’s responsibility to know what you are bidding on. Please look at the pictures, download the equipment list, and attend an open house / preview session !

* Bidding strategies : You can bid once, enter your highest amount you are willing to pay, and the bidding platform will bid competitively for you up to your maximum bid. Example, if you enter a bid of $1,000, but the next highest bid is $700, you would win the item for the next increment over $700.

Or, you can watch the auction as the items begin to close at 4 PM on Sunday June 22nd, and you may then continue to execute bids until your item(s) closes. Every time some bids the closing time of that item is extended by one minute. This discourages sniping and gives all bidders a fair chance.

If you have any questions call the Auctioneer at 603-502-7457.